Central Kitchen+Bar
With the sudden burst of Detroit restaurant openings in recent years, Ebony magazine focuses in on some of the newer, black-owned eating spots.
Detroit-based Kimberly Hayes Taylor writes:
But with the redevelopment of Detroit’s downtown, Midtown, West Village and west side commercial corridors, Black restaurateurs also have reclaimed and converted architecturally awesome spaces to take cuisine to new dimensions.
From exciting twists on Southern cuisine to vegan fare, you’ll find it all in Motown. This city offers far more than amazing live music, art and culture. So here are a few of our favorites, where you’ll find friendly, warm people and unforgettable places with fare worthy of tweeting about in the D.
Taylor writes about:
- The Block, 3919 Woodward Ave
- Central Kitchen + Bar, 660 Woodward Ave.
- Detroit Vegan Soul, 8029 Agnes St.
- Kuzzo’s Chicken & Waffles, 19345 Livernois Ave
- Mo’ Better Blues Detroit, 546 E. Larned St.
- Detroit Seafood Market, 1435 Randolph St.
