Bucharest Grill (Facebook photo)
Bucharest Grill (Facebook photo)
As the flow of new restaurants and bars in Detroit continues, Brenna Houck of Eater Detroit lists "The Most Anticipated Detroit Restaurants and Bars, Fall 2016."
Here's some:
► Bad Luck Bar: 1214 Griswold (The Albert building downtown). Partner Dave Kwiatkowski characterizes the “progressive” cocktail lounge as "very high-end, very exclusive," with "experimental and experiential" elements, Eater reports.
► Atomic Chicken: 6500 Woodward Ave. Atomic Chicken is a chef-driven, fast-casual concept serving chicken & waffles, chicken sandwiches, and smothered biscuits, Houck writes.
► La Noria: 5517 Michigan Ave. Chef Norberto Garita who is known for his Mexican-Italian restaurant El Barzon, plans to offer wood-fired oven pizzas, tacos, tortas, and more in a converted Coney island, Eater reports. It will have a bar.
► Hearth and Soul Cafe: 1049 Woodward Ave, Detroit. The 2,900-square-foot venue will offer Avalon breads and pastries, as well as breakfast, lunch and dinner, Eater reports.
► Gather: 1454 Gratiot Ave. The restaurant in the Eastern Market area is expected to feature a wood-fired grill and dishes like crispy pork belly with "black" squid ink noodles, seasoned bison burgers, sweet potato steaks, soft serve ice cream, and slushies, Eater reports.
► Bucharest Grill — Livernois: 19492 Livernois Ave. The mini-empire known for tasty chicken shawarma grows to four sites.
► Geiger Eat Shop: 8044 Kercheval Ave. This is described as a new American restaurant with international influences, Eater reports.
Read about the other new places here.
